Ski Chalet Chef and Catering Jobs

Working as a chalet chef in a ski resort gives you the opportunity to work with like-minded people from all walks of life and quite often from different countries. You also get to meet and cook for new guests or customers each week. In terms of what is expected from you, employers will be looking for confident cooks and chefs who have a real love of food and hospitality. Read our full guide to this role in the following article: The ski chalet chef!


Chef

Chef


Fanatical about food, and a presentation perfectionist? Here is the chance to put your culinary prowess to practice, whilst living and working in a place that dreams are made of! Be an integral part of a kitchen team in the Skiworld Lodge, tantalising the taste buds of our guests.
More Details & Application

Chalet Chef

Chalet Chef


Mountain Heaven are looking to recruit chalet chefs and cooks for their Premium chalets in Courchevel and Morzine. The role of the chalet cook is to oversee the smooth running of your chalet kitchen and produce breakfast, afternoon tea and 4 course evening meals to a high standard.
More Details & Application




Head Chef

Head Chef


Alpine Elements Ltd is a medium sized tour operator specialising in ski and summer beach & alpine activity holidays operating throughout France, Greece and St. Anton, Austria, with their sister company iGO SKi offering short ski breaks.
More Details & Application

Chef De partie

Chef De partie


Working closely with every member of the kitchen team The Chef De Partie (CDP) will be responsible for the smooth running of any of the sections within the Kitchen. Sections may include Prep, Stock and Larder, Starters, Grill and Mains or Desserts.
More Details & Application

Chef de Partie

Chef de Partie


We are actively seeking Chef de Partie to come work in our superb chalet hotels located in top European ski resorts.
More Details & Application

Chalet Chef

Chalet Chef


The Tasty Ski Company is looking for chefs for our catered chalets in Morzine and Le Grand Massif for winter 2018/19. The role begins 5 December 2018. £800 per month + tips each week from guests, travel, food, accommodation, ski hire and ski pass for the season.
More Details & Application

Lovely chef/couple needed for superior ski chalet Megeve

Lovely chef/couple needed for superior ski chalet Megeve


Are you a dynamic chef with or without another half who loves cooking but would also love to ski? Then we're looking for you! You will be running your own chalet, cooking & looking after 10-14 in our superior chalet. Chefs need to be dynamic & creative, hosts friendly & helpful & both keen to ski!
More Details & Application

Head Chef

Head Chef


Managing a team of chefs (size of team is dependent on property size), you would take responsibility for ensuring the preparation, delivery and service of food within your property.
More Details & Application

Commis Chef

Commis Chef


Reporting to the Head Chef, you will be a key member of the Hotel kitchen team, helping with deliveries and stock checking and being responsible for food preparation and cleanliness to the highest standards, ensuring you maintain a clean and safe working environment at all times.
More Details & Application

Sous Chef

Sous Chef


Supporting the Head Chef in the management of a team of chefs (size of team is dependent on property size), you would take responsibility for ensuring the preparation, delivery and service of food within your property.
More Details & Application

Great chef needed for fun ski season in Megeve!

Great chef needed for fun ski season in Megeve!


Are you a dynamic chef who loves cooking but would also love to ski? Then we're looking for you! We're looking for an exciting, creative chef who will love to run his/her own kitchen in our chalet/hotel. You need to have flair, imagination & great presentation and also be keen to get out & ski!
More Details & Application

Experienced Chef

Experienced Chef


Spend this winter working in the French Alps! Ski Peak are the specialist holiday operator in Vaujany, oiperating luxurious catered chalets. We are a small family run company currently hiring for an experienced chef as we pride ourselves on the level cuisine we provide. No 'chalet hosts' her
More Details & Application

Chalet Chef

Chalet Chef


We’re looking for talented and enthusiastic chefs to join our team. As a Chalet Chef you will be responsible for delivering a luxurious dining experience to your guests.
More Details & Application

 Kitchen Porter / Night Porter

Kitchen Porter / Night Porter


Reporting to the Head Chef and Assistant / Hotel Manager our KPNPs are responsible for the hygiene and safety standards within our Hotels Kitchens and the high standards of customer service during the Night Porter shifts.
More Details & Application

Chalet Chef

Chalet Chef


Working for Come Ski you will be passionate about food and cooking. You will be dedicated to providing a holiday to remember to all guests, by offering an excellent level of service with a nothing is too much trouble attitude. You will enjoy working as part of a small team and taking responsibility
More Details & Application

Chalet Chef
SPECIAL OFFER!

Chalet Chef


We hope so. As becoming one of our hand-selected Chalet Chefs, you are an Ambassador for Powder White and generally seen as the make or break of any guests' holiday. The moment your guests arrive in resort they are met by smiling faces a
More Details & Application

Experienced Chalet Chef / Cook

Experienced Chalet Chef / Cook


Ski Famille are looking to recruit Chalet Chef's, to work in our chalets in the French Alps. This is a fantastic opportunity for confident chefs / cooks to demonstrate their experience and love of food as part of a small family focussed team.
More Details & Application

Chef

Chef


Chalet Chef From menu planning and food ordering to budgeting and stock control, you will be jointly responsible for the efficient and smooth running of the chalet. Providing a cooked and continental breakfast, homemade afternoon tea and delicious, well presented four course evening meal.
More Details & Application

Chef and Host Couple

Chef and Host Couple


NOW RECRUITING: for a position to begin 16th Feb Working together you will provide breakfast, afternoon tea, cocktails and canapes and a four course evening meal 6 nights a week. You will be responsible for the cleanliness and tidiness of the chalet, as well as providing excellent customer servic
More Details & Application

Chalet Couple (professional chef & host)

Chalet Couple (professional chef & host)


We’re looking for an enthusiastic and experienced couple to run one of our four chalets in La Plagne. One of you will be a professional, passionate chef with restaurant experience; the other will be a friendly, presentable chalet host. If you have a can-do attitude, we'd love to talk to you
More Details & Application

Chef De partie

Chef De partie


Alpine Elements Ltd is a medium sized tour operator specialising in ski and summer beach & alpine activity holidays operating throughout France, Greece and St. Anton, Austria, with their sister company iGO SKi offering short ski breaks.
More Details & Application

Ski Lodge Chef

Ski Lodge Chef


Fanatical about food, and a presentation perfectionist? Here's your chance to put your culinary prowess to practice, living and working in a place that dreams are made of! Be an integral part of a kitchen team in a hotel-style Skiworld Lodge in Val d'Isere or Tignes
More Details & Application

 Kitchen Porter / Night Porter

Kitchen Porter / Night Porter


Alpine Elements Ltd is a medium sized tour operator specialising in ski and summer beach & alpine activity holidays operating throughout France, Greece and St. Anton, Austria, with their sister company iGO SKi offering short ski breaks.
More Details & Application

Chalet Chef

Chalet Chef


Mountain Heaven are looking to recruit chalet chefs and cooks for their Premium chalets in Courchevel and Morzine. The role of the chalet cook is to oversee the smooth running of your chalet kitchen and produce breakfast, afternoon tea and 4 course evening meals to a high standard.
More Details & Application

Commis Chef

Commis Chef


Alpine Elements Ltd is a medium sized tour operator specialising in ski and summer beach & alpine activity holidays operating throughout France, Greece and St.Anton, Austria, with their sister company iGO SKi offering short ski breaks.
More Details & Application

Chef

Chef


We’re looking for a talented & hardworking sous chef to work in our centralized kitchen as part of a team of 3 people preparing meals for our 6 luxury chalets in Morzine. This is a great opportunity for a passionate chef to develop skills cooking to a high standard for large numbers of people
More Details & Application

Chalet Chef

Chalet Chef


Alpine Elements Ltd is a medium sized tour operator specialising in ski and summer beach & alpine activity holidays operating throughout France, Greece and St. Anton, Austria, with their sister company iGO SKi offering short ski breaks.
More Details & Application

Chef

Chef


Fanatical about food, and a presentation perfectionist? Here is the chance to put your culinary prowess to practice, whilst living and working in a place that dreams are made of! Be an integral part of a kitchen team in the Skiworld Lodge, tantalising the taste buds of our guests.
More Details & Application

Sous Chef

Sous Chef


Alpine Elements Ltd is a medium sized tour operator specialising in ski and summer beach & alpine activity holidays operating throughout France, Greece and St. Anton, Austria, with their sister company iGO SKi offering short ski breaks.
More Details & Application

Chalet Chef

Chalet Chef


We aim to deliver the best budget chalet holiday food in the alps.The chefs primary responsibility is the cooking the Snow Retreat set menu serving beautifully presented, appetizing breakfasts and three course evening meals in a customer facing kitchen. All supplies are delivered to resort.
More Details & Application

Chefs for Chalet Hotel in top ski resorts

Chefs for Chalet Hotel in top ski resorts


A perfect opportunity for an experienced or recently qualified chef to run their own kitchen in our fantastic chalet hotels. Located in top class ski resorts catering for between 22-26 guests evening meal only as we do not provide lunch for our guests, leaving plenty of time for skiing or boarding.
More Details & Application

Professional Chalet Chef

Professional Chalet Chef


We are looking for highly creative and passionate chefs to help build on our existing reputation as providers of superior quality food and wine with a commitment to high quality service to chef in our chalets that sleep 15 pax.
More Details & Application

Chalet Couple

Chalet Couple


Working for Come-Ski you will be passionate about food and cooking. You will be dedicated to providing a holiday to remember to all guests, by offering an excellent level of service with a nothing is too much trouble attitude. You will enjoy working as part of a small team and taking responsibility
More Details & Application

Head Chef - Winter 18

Head Chef - Winter 18


We are actively seeking Chefs of all levels to come work in our superb chalet hotels located in top European ski resorts.
More Details & Application

Head Chef

Head Chef


Alpine Elements Ltd is a medium sized tour operator specialising in ski and summer beach & alpine activity holidays operating throughout France, Greece and St. Anton, Austria, with their sister company iGO SKi offering short ski breaks.
More Details & Application

Chef for Luxury Ski Chalet

Chef for Luxury Ski Chalet


NINE & TENNE is based in the charming French resort of Châtel. We offer luxury ski holidays in one of the world's largest ski areas. We have a stunning collection of properties and provide 5*service and an elegant catering experience to our guests.
More Details & Application

Ski Chalet Chef

Ski Chalet Chef


If you are looking for work this season then we would love to hear from you. Whether you are a Chef, Couple, Host, Bar worker or Manager we will definitely have an opportunity for you this ski season. We work with amazing companies in amazing locations. APPLY TODAY
More Details & Application


Chalet Chef

The role of Chalet Chef is a key part of the 'chalet experience'. Skiing makes people hungry and when they trek back from the slopes after a long day you will have to swing into action, usually preparing bistro-style 3 course evening meals for the hungry holiday makers. Key skills include being able to work with a menu plan and to a set budget. Get the food right and you will be truly appreciated by the chalet guests. In a typical chalet, you will be doing anything from ten to thirty covers per night. Most employers require you to have a good level of kitchen or catering experience, and a knowledge of specialist diets.

Head Chef

You will generally be working for larger tour operators, catering for a hotel full of guests, or for a resort restaurant or hotel. You will be preparing a range of meals from breakfast through to evening meals, usually six nights a week. You will also have responsibility for a team of cooks who will work under you. You must be able to work with a menu plan and within a set budget. You will be responsible for kitchen hygiene, ordering and stock control. Covers could be anything from fifty to a hundred plus at larger hotels. Chef qualifications are a must, and previous head chef experience is usually desirable.

Assistant Chef

Sous chefs or assistant chefs are the backbone of any substantial catering operation. Your main role will be to assist the Head chef, thought the amount of responsibility you have will depend on the size of the company you are working for. You may be just working on a single section of the kitchen, or you may find yourself almost as important as the head chef. Working as an assistant chef allows you to gain valuable experience, especially if the head chef knows what he or she is doing! Qualifications that would suit this role would be general catering certificates, as well as some previous experience of a similar role.

Bar Work

Bar work is often similar whereever you are in the world, but what could be better than spending a few hours on the slopes before heading in to work to cater for lots of happy holiday makers. Serving drinks is obviously going to be one of your main tasks, but you may also be preparing or presenting bar meals. Good bar experience and being numerate is always going to help your application, as is a positive, friendly and helpful attitude. Basic knowledge of the local language or a couple of European languages will also be beneficial.

Cookery Courses

If you like the idea of working as a chef for a ski season, but you do not have any relevant cookery experience, you may like to look at a specialist chalet cookery course. You will learn how to cope with running the kitchen of a busy ski chalet. They will cover basic food hygiene, shopping, menu preparation and basic house keeping. Some have good local links with tour operators and resort chalets, meaning they can recommend you as an employee on completion of the course. Have a look at our guide to: selecting the right course.

Hopefully this page gives you some idea of the various options available if you are a catering professional and you like the idea of working a winter season abroad. Take a look at the positions offered currently being recruited for by the companies below. During the peak recruitment periods between May and October we have a high turnover of roles, so do make sure you check back regularly to view the latest positions.