Le Ski Ski Season Jobs

Le Ski are a family-run company, founded in 1982. We have won awards for our chalet holidays which we have successfully run for 42 years. We operate catered chalet holidays in the French Alps in three resorts - Val d’Isere, Courchevel 1650 and La Tania. We have 34 high quality chalets which all vary in style and size, catering from 2-23 guests. We pride ourselves on having very loyal guests and staff who come back to us year after year... we must be doing something right!

Why are Le Ski so good to work for?

What's it like to work for Le Ski? You would work with us in one of our three resorts in the French Alps. The winter season runs from the end of November until the end of April. You would work as part of a close-knit team in your resort, lead by experienced managers who are on hand to support you. We run in-resort training at the start of the season so you’re fully prepared for your job. During the winter you will have 2 days off a week and work split shifts so there’s always plenty of time to have fun on the slopes!

Job Benefits include

When you arrive at the resort at the start of the season, we kick things off with a fun hands on training period. You'll spend time in the chalets getting stuck into everything from making beds to baking cakes! We’re also joined by a chef for practical cooking sessions, where you’ll learn how to prepare every dish on the menu. You'll also receive a detailed Chalet Host Handbook and a Recipe Book - perfect for those early weeks while you're getting the hang of things!