Chef

with Ice and Fire Ski


 
Catering Job
locationLocation:
France, Les Coches
start dateStart date:
1st Dec 2025
salarySalary:
On Application
accommodation includedAccommodation included
training providedTraining provided

After having spent many years working for lots of different companies we set up Ice and Fire in 2010. This has given us a unique all round knowledge and we have taken everything learned from this experience to make Ice and Fire what it is today.

As a small independent operator we put a lot of effort into finding and training our staff as we know they are the key to our success, we also provide a package and the personal support that many other companies just can't provide. We are looking for dedicated hard working professional people to provide the best service possible to our guests.


Chef
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Chef
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typical day
The job description
a typical day in resort

As a chalet Chef your role will mostly involve:

• Menu design and planning

• Catering to all guests needs and dietary requirements

• Preparation of breakfast, afternoon tea, canapés and four-course evening meal

• Food Ordering and deliveries

• Maintaining food hygiene and general health and safety standards in the kitchen and dining area

• Keeping the kitchen and storage areas clean, tidy and presentable at all times

• Responsibility for food procurement

• Budgeting and managing stock levels

• On changeover day, working as a team with the chalet host or hosts to do whatever is needed to ensure the chalet is cleaned and presented to the highest standard and ready and welcoming for guests




ideal candidate
Who are we looking for?
what makes you the ideal candidate

Job Requirements:

• You are an EU Passport Holder and/or have the legal right to work in France
• Exceptional customer service and attention to detail
• A high level of spoken English
• Any previous experience as chalet staff would be considered a plus

Apply today! If you have an Irish passport, EU passport or the right to work in France we would love to hear from you.




our offer
What can we offer you?
why choose us for your ski season

Package we offer:

Competitive salary (with holiday pay) - Monthly salary starting from 1900€ gross paid in euros based on an average 35 hr working week.
1.5 days off per week.

Benefits in kind:

Accommodation - Private room, with en-suite bathroom.
Paradiski lift pass (carte Neigh Insurance not included but can be added at your own cost directly in the ski passes office - its 49 euros for the season I believe, I do recommend you add this to your ski pass, here is a link so you can see what your covered for , well worth having!

Other Perks included :

Uniform (T-Shirts and Soft Shell Jackets and outdoor jacket) We ask that you bring with you smart Black Trousers and Smart indoor foot wear. (If you wish to bring chef whites , this is absolutely fine but we don’t provide them)
Pre-season Training (During working hours)
Health care - We recommend you purchase insurance, ensure it covers winter sports
Pre-season Training (During working hours)
Access to heavily discounted ski equipment

 



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Ready to apply?

Submit your application for Chef

To apply for this role you must hold and EU passport or have an existing right to work in the EU.
Due to visa requirements for some roles we need to know what type of passport you currently hold.
Have you ever worked a ski season?
Do you have previous experience of a similar job?

Why would you be good for this job?

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